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Cool California Pizza
Submitted by: Lindalee S.
Ingredients
1 pkg. refrigerated crescent roll dough
1 8 oz. pkg. cream cheese(softenend)
1 garlic clove
Pampered Pantry Italian Seasoning
1 tomato
1 jar marinated artichokes
1 can black olives
1 small block fresh Parmesan cheese
Directions
Unroll crescent roll dough and roll out or pat into a 12" circle on 13"
baking stone. Prebake at 375 degrees F for 12-15 minutes or until
browned. Place softened cream cheese in 1-Qt Batter Bowl. Press garlic
into cream cheese using Garlic Press. Mix well with Super Scraper.
Spread over cooled crescent roll dough. Sprinkle Pampered Pantry
Italian Seasoning over cream cheese. Cut crust with Pizza Cutter. Drain
Artichokes using small Colander. Chop tomato and artichokes with Food
Chopper. Slice olives with Egg Slicer Plus. Sprinkle tomato,
artichokes, olives, over crust. Grate Parmesan over mixture using
Deluxe Cheese Grater.
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